Don't call me Cronut: Dunkin's 'Croissant Donut' out Monday
Say hello to Dunkin' Donuts' glazed not-Cronut for a limited time starting next week.
By Meaghan Habuda
Tags: Food News, where to get cronuts Tampa Bay, Tampa, Ricardo Castro, Piquant, pastries, not-Cronut, glazed cronut, French bakeries, Dunkin' Donuts, doughnut, Dominique Ansel, debuts Nov. 3, Cronut trademark, Cronut, Croissant Donut, croissant, breakfast all day, bakery goods