Lunch and dinner daily. Tasty, healthy Vietnamese cooking with a French flair, featuring fresh, home-grown herbs and daily market specials. Weekday lunch specials are a bargain. Lively dinner menu, like "cook your own" seafood fondue, or chicken in a clay pot. Homemade desserts are special. Try banana cake (banana and coconut cake topped with peanuts).
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Past Events
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Have a Heart Fundraiser and Health Talk
- Sun., May 1, 4:30 p.m. 2011
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Florida Voices for Animals Annual Dinner
- Sun., May 1, 4:30-8 p.m. 2011
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