Ensalada De La Casa

mixed greens with tomato, onions, cranberries and feta cheese

Chorizos Al Jerez

spanish sausage in sherry wine sauce

Pulpo A La Gallega

octopus with olive oil, garlic and paprika served over potatoes

Vieiras Corunesa

grilled scallops with manchego cheese in a white cream sauce

Camarones Al Ajillo

sauteed tender shrimp with garlic, red pepper flakes and olive oil

Rollitos De Puerco

rolls of pork, water chestnuts, scallions with sweet and sour sauce

Pimientos Del Piquillo

pimientos stuffed with crab meat and shrimp in a spicy pimiento sauce

Calamares Fritos

fried squid served with a red marinera sauce

Tortas De Cangrejo

crab cakes served with chutney sauce

Gambas A La Plancha

whole grilled shrimp served in a lemon sauce

Mejillones O Camarones En Salsa Verde

mussels or shrimp in a green sauce

Mejillones Lorbe

mussels in red marinera sauce

Pollo Villarroy

breaded chicken tenders in a bechamel sauce

Croquetas

stuffed with spanish serrano ham and served with aioli sauce

Filete De Res

beef tenderloins sauteed with mushrooms and a sherry wine sauce

Delicias Del Mar

seafood crepes in creamy white sauce topped with manchego cheese au gratin

Paella

seafood rice served with calamari, clams, mussels, scallops, shrimp, chicken, ham and chorizo

Vegetarian Paella

vegetarian rice with an assortment of mixed vegetables

Champinones Extravaganza

variety of mushrooms served over toast with goat cheese in a creamy sherry wine sauce

Tortilla Espanola

traditional potato and onion omelet

Empanadillas De Carne

spanish style meat patties

Patatas Espanolas

spanish fries

Patatas Bravas

spanish potatoes with a spicy tomato sauce

Callos A La Gallega

tripe stew with ham, chorizo, pig’s feet, garbanzos, cumin, garlic and spicy paprika. when available

Pan Con Tomate

baguette with tomato, garlic and olive oil

Jamon Serrano, Queso Manchego Y Aceitunas Espanolas Curtidas

serrano ham, manchego cheese and cured spanish olives

Pate De Queso

cheese paté - creamy goat cheese, sun dried tomatoes, spanish pimientos, walnuts and fresh herbs served with toast

Ceviche

lime marinated shrimp and scallops seasoned with onions, tomatoes and cilantro

Fresh Fish Of The Day

fish selection depends on market availability

Zarzuela De Mariscos

a colorful concoction of seafood (clams, mussels, fish, shrimp, scallops and calamari) baked in a casserole with a tomato seafood based sauce

Paella

seafood rice served with clams, mussels, scallops, shrimp, chicken, ham and chorizo

Vegetarian Paella

vegetarian rice with an assortment of mixed vegetables

Camarones Al Ajillo

sauteed tender shrimp with garlic, onions, red pepper flakes and olive oil

Mariscada Ajillo

shrimp, calamari, clams, mussels and scalops in a garlic sauce

Mariscada En Salsa Verde

shrimp, calamari, clams, mussels and scalops in a green sauce

Grouper Al Limon

grouper stuffed with crab meat and shrimp, breaded, fried and served in a lemon sauce

Delicias Del Mar

seafood crepes in a creamy white sauce topped with manchego cheese au gratin

Filete De Res

beef tenderloins sauteed with mushrooms and sherry wine sauce

Filete Salteado

beef tenderloins sauteed with chorizo, ham, fresh mushrooms, green and red peppers in a sherry wine sauce

Pollo Riojana

grilled chicken breast with sauteed tomato and onion topped with cheese and mushroom sauce

Pollo Villarroy

breaded chicken breast in a bechamel sauce

Filete De Cerdo A La Pimienta

pork medallions in a pepper sauce

Tapas Tasting

select any 4 tapas

Cochinillo Estilo Segovia

oven roasted baby suckling pig with potatoes. when available

Fidua

pasta paella served with clams,mussels, scallops, shrimp, calamari, chicken, ham and chorizo

Rice

Black Beans

Vegetables

French Fries

Flan

spanish custard

Ny Cheese Cake

Crema Catalana

spanish vanilla custand

Filloas Gallegas

crepes stuffed with spanish cream, and grand marnier

Chocolate Con Churros

spanish style donut strips sprinkled with sugar and served with hot chocolate