A simple Korean restaurant with a very diverse menu.
VALERIE TROYANO - LIGHT IS RIGHT: The filling in the dumplings was almost airy, just soft ground pork and tiny cubes of tofu with chopped scallion.
  • Valerie Troyano
  • LIGHT IS RIGHT: The filling in the dumplings was almost airy, just soft ground pork and tiny cubes of tofu with chopped scallion.

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