six deep-fried wontons stuffed with your choice of either cream cheese or cream cheese and jalapeno.
a soothing soup of chicken stock, oyster sauce, garlic, pepper spinach and fresh tofu. can be made vegan.
shrimp and or squid lightly tossed with mixed greens, red onion, cilantro and cucumber in our chef's secret blend of citrus and spice.
cashews, onions, crisp waterchestnuts and sliced mushrooms simmered in a delicious sauce and spiced to your taste.
fried rice with egg, yellow curry powder, carrots, green peas, garlic, scallions and spices.
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