Sazón's Spanish-Caribbean flair, Noble Crust's Southern accents
Two fusion-style St. Pete dining spots, Noble Crust and Sazón, have the latest in food news.
By Meaghan Habuda
Tags: Food News, where to eat St. Pete, TJ Thielbar, Southern, seasonal ingredients, Sazón, Rob Reinsmith, restaurant openings, outdoor patio, North St. Pete, Noble Crust, new restaurants Tampa Bay, local ingredients, Latin food, Kenwood, John Mays, Italian food, fusion-style cuisine, food news, bar