Oh, you fancy: Franchisees to debut fancy comfort food concept Nov. 20
Next week, Tampa Bay's first Tom+Chee, nearly two years in the making, will open in St. Pete.
By Meaghan Habuda
Tags: Food News, where to eat St. Pete, vegetarian, vegan, tomato soup, Tom+Chee St. Pete, Tom+Chee, soup dipper, soup and sandwiches, restaurant opening, Matt Wagner, local produce, local art, Holly Mace, grilled cheese sandwiches, grilled cheese doughnut, grilled cheese, gluten-free, food news, fancy grilled cheese, daily specials