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The Raven to celebrate grand opening with four days of festivities
Tastings, specials and raffle prizes are some of what the Largo gastropub-brewery has in store.
By Meaghan Habuda
Tags: Openings & Closings, Barley Mow Brewing, Barley Mow Brewing Company, Out of the Pot, Out of the Pot catering, The Raven, The Raven Largo, brewery opening, food news, gastropub fare, gastropubs, restaurant opening
Restaurant review: Sheep thrills at Little Lamb Gastropub
Clearwater's Little Lamb offers delicious, piping hot gastropub fare in a hip, welcoming space.
By Jon Palmer Claridge
Tags: Restaurant Reviews, The Little Lamb, Little Lamb Gastropub, gastropubs, gastropub fare, Clearwater, where to eat Clearwater, pork ribs, ostrich carpaccio, ostrich, Little Lamb Clearwater, burgers, grilled fish, short ribs, s'mores tart, s'mores dessert, pecan pie, aerated cheesecake
Largo sees opening of The Raven, part of the Barley Mow family
Swoop in for the gastropub and brewery's crowd-pleasing selection in welcoming digs.
Tags: Openings & Closings, Barley Mow, Barley Mow Brewing Company, Out of the Pot, Out of the Pot catering, Tampa Bay breweries, The Raven, The Raven Largo, beer-infused dishes, chef-inspired beers, craft cocktails, food news, gastropub fare, gastropubs, local beer, one-off beers, restaurants opening, wine
Barley Mow and Out of the Pot's gastropub-meets-brewery, The Raven, lands in Largo
In December, swoop into The Raven for beer-infused dishes, craft cocktails and one-off brews.
Tags: Openings & Closings, Barley Mow, Barley Mow Brewing Company, Largo, Out of the Pot, Out of the Pot catering, The Raven, The Raven Largo, craft beer, food news, gastropub fare, gastropubs, local beer, new Tampa Bay restaurants, restaurant opening
Eat, drink & be maritime: St. Pete natives behind new gastropub The Galley
The nautical-themed gathering place will toast to its debut around the beginning of December.
By Laura Mulrooney
Tags: Openings & Closings, Cuban sandwiches, Florida food, Guinness, Ian Taylor, Pete Boland, St. Pete, St. Pete natives, Tampa Bay cuisine, Tampa Bay food, Tampa Bay gastropubs, The Galley, bar opening, craft beer, downtown St. Pete, food news, gastropub fare, gastropub opening, gastropubs, grouper sandwich, key lime pie, local beer, nautical theme, new Tampa Bay bars, wine
Datz what it is: At a Tampa deli-turned-gastropub, the sandwiches are still sublime
By Brian Ries
Tags: Restaurant Reviews, South Tampa, SoHo, roger and suzanne perry, restaurant review, restaurant, gastropub fare, food review, Datz Deli, chicken and waffles, Brian Ries, beer
Tags: Restaurant Reviews, South Tampa, SoHo, roger and suzanne perry, restaurant, gastropub fare, food review, Datz Deli, chicken and waffles, Brian Ries, beer
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Ybor City’s new Orange Blossom Trading Co. opens today
By Jourdan Ducat
'Florida has a chance to make history': Only three states have passed recreational weed on the ballot by more than 60 percent
By Mitch Perry and Florida Phoenix
Pro-Palestinian activists block traffic in downtown Tampa
By Ray Roa
Suspended Hillsborough prosecutor Andrew Warren now says he will run for re-election
Tampa Bay Taco Week is here. For 10 delicious days—April 18-28—close to two dozen Bay area restaurants are offering exclusive specials. Have…
By Leigh Wilson
The castle-like remains of an eccentric scholar's unfinished artist sanctuary is now on the market in Florida. Located in Monticello, near Tallahassee, the…
By Colin Wolf
Abortion rights are on the ballot in Florida this November, and there’s a ground movement to get Amendment 4 across the finish…
An original Davis Islands mansion owned by one of the early leaders of Tampa Electric Co. is now on the market. Located…
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