Desert delight
Is cactus is the new kale?
By Meaghan Habuda
Tags: Food News, tunas, spines, Sam Brasch, restaurant trends, Prickly pear cactus, pads, Opuntia ficus-indica, nopales, Mexican cuisine, locavores, kale, health benefits, fruit, food trends, ensalada de nopales, El Gallo Grande, D’Arrigo Bros. Co., Casa Tina's, cactus