Chef Domenica Macchia quits Three Birds, heads to Beak’s Old Florida
“Let me go,” Macchia said. “Let’s just be part of a community with great food.”
By Arielle Stevenson
Tags: News Feature, THREE BIRDS TAVERN, St. Petersburg, ROBIN KING, food news, Downtown St. Petersburg, Domenica Macchia, DINER 437, Dan Soronen, Creative Loafing Tampa, chefs, Bella Brava, Beak's Old Florida, arielle stevenson