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by Katie Machol
Learn how reducing your beef (or all meat, for that matter) consumption could make quite an impact on not only your health, but also on the environment. Hey, Paul McCartney is doing it.
- Tags: Activism, Food News, Green Living, Green Community, Activism, paul mccartney, diet, cancer, PETA, carbon footprint, health, Food News, beef, cattle, Green Living, meatless monday, vegetarian, breast cancer, Green Community, pesticides, growth hormones, carbon dioxide, united nations, carbon emissions, Cows, methane, stroke, water footprint, meat free monday, meatless, fao, nrc, saturated fat, herbicides, heart disease, Uncategorized