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by Katie Machol
Many breweries around the country are actually becoming quite eco-friendly. Some breweries are taking environmentally friendly initiatives, like using only organic ingredients, having solar- and wind-powered breweries, recycling and composting grains, and some are even using bio-diesel fueled delivery trucks.
- Tags: Food and Restaurants, Drink, Green Living, Green Community, Food and Restaurants, Drink, beer, green, carbon footprint, Green Living, New Belgium Brewing, organic beer, Brooklyn Brewery, Stone Brewing, Green Community, sierra nevada, brewery, home brewing, Uncategorized