Thursday, March 15, 2007

Prick Or Just Precise?

Posted by David Warner on Thu, Mar 15, 2007 at 2:27 PM

Wade Tatangelo, SoHo man on the street , reports this incident: I laughed out loud. Couldn't help it. Her boyfriend glared at me but what the hell? I'm standing in the long morning line at Starbucks in SoHo todayand a woman orders "a 140 degree latte." The woman wanted her latte served at exactly 140 degrees. I'm a new resident of the SoHo district and not yet a regular at its swanky Starbucks. Is it common behavior to request a precise temp for one's latte? Or was this person just a snooty prick?

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Yeah, I write at a local Starbucks and hear shit like that all the time. It's common practice at the ritzier outlets. Doesn't mean she isn't a snooty prick.

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Posted by Brian Ries on March 15, 2007 at 12:00 PM

I thought it was a latte that is turned almost halfway around?

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Posted by Wayne Garcia on March 15, 2007 at 12:17 PM

I worked at a coffee house, and had a regular snooty bitch customer that would come in and ask for a Cafe Americano like that every day. One, you're wasting your time ordering an Americano. Two, you're wasting my time forcing me to stick a thermometer in a frother until your stupid watered-down espresso is a specific temperature.

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Posted by David Jenkins on March 15, 2007 at 12:22 PM

That is funny. I have been having a similar problem when I order a PBR at The Tiny Tap. I have told them repeatedly I want it at 40 degrees and they just don't seem to get it right. What's a person to do ?

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Posted by Mr. Bill on March 15, 2007 at 12:40 PM

mr bill raises a good point. warm beers. what bar has the coldest? thats a tough one, but there isnt a lot of competition. its cheaper to turn up the refrigerators...

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Posted by dreaming on March 16, 2007 at 10:32 AM

I'm a barista's dream. "Large 'house,' lots of room for cream." I pay in cash. No change required. The exchange takes a matter of seconds. Except for when when I make an afternoon run from Loaf Headquarters and must order fancy drinks for my coworkers and wait in the fancy drink line. But I refuse to order a drink for anyone at a specific temp. That's just wrong, in my book.

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Posted by Wade Tatangelo on March 16, 2007 at 11:47 AM

It's always mystified me that Starbuck's (and other coffee places) don't have two lines inside - one for people (like me) who want straightforward latte even just coffee, and another line for people who want those stupid frou-frou iced coffee drinks that take five times as long to make as anything else in the store. It's even worse in the drive-thru, with cars backing all the way up into the parking lot while the overworked staff makes frappucinos (frappucinae?) for a carload of kids who are all yelling their orders at the driver. You'd think that in a coffee shop they'd understand the value of moving quickly.

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Posted by OWM on March 16, 2007 at 12:02 PM

I may have been a bit disingenuous with my comment above. I hate scalding hot liquids, so I always ask them to put a little ice in my large coffee. Does that put me in the snooty bitches line or the good 'ol cup 'o joe line? I'll burn my mouth if I have to, just to be accepted.

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